Located in the South Slope Brewery District of Asheville, the Funkatorium is the East Coast’s first sour and funky beer dedicated taproom. Featuring over a dozen varieties of these burgeoning styles on draught, visitors can expect a full immersion into the old world way of experiencing and appreciating beer against the backdrop of Wicked Weed’s entire sour and funky barrel-aging program. The Funkatorium is also a full service restaurant offering wings, salads, sandwiches and more seven days a week. Unique brunch offerings on Sundays are designed to challenge and compliment the unique draft and bottle selection. Several flight options are available to those who seek a complex array of sour beer. The biergarten is now open Fridays, Saturdays, and holidays, bringing the total number of sour beers on draft to 21, with 34 bottles available both in house and to take with you.