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Experienced Hospitality Server- RendezVous: French Comfort Food
Front of House (FOH)
RendezVous is looking for a seasoned Restaurant Server to create an extraordinary experience of hospitality for our guests. This is an advanced service position with high standards and expectations. You...
Wok Cook- The Majestic
Back of House (BOH)
Wok Cook | Join the Opening Team at The Majestic We’re looking for experienced line cooks to join the team at The Majestic, a new Chinese-American in North Asheville. If...
Assistant Manager- EARLY GIRL EATERY
Management
Early Girl Eatery is looking for an Assistant Manager who is reliable, self-motivated, likes working on a team in a fast-paced environment, and has a positive attitude! Some of the...
General Manager-White Labs
Management
White Labs Brewing Co. – Asheville, melds the science of fermentation with the culinary arts. Pairing our delicious beers with fermented foods! Founded by White Labs Yeast and Fermentation, White...
Assistant Manager – Kitchen- All Day Darling
Back of House (BOH)
All Day Darling | Asheville, NC Full-Time All Day Darling is looking for an experienced, hands-on Kitchen Manager to lead our back-of-house team and help maintain a kitchen built around consistency, organization,...
General Manager – Restaurant- All Day Darling
Management
All Day Darling Montford isn’t just a neighborhood restaurant — it’s the anchor of a growing Asheville hospitality group that’s building toward five restaurants by 2035, starting with our next...
Line Cook- Gypsy Queen Cuisine
Back of House (BOH)
Full job description Gypsy Queen Cuisine is a Lebanese counter service restaurant located in West Asheville. We are searching for a professional and motivated person who can handle a fast...
Assistant Manager- Vinnie’s Neighborhood Italian – North Asheville
Management
Full job description About the Job: You will play a pivotal role in overseeing the day-to-day operations. You will be responsible for ensuring the highest standards of service, maintaining a...
Lead Line Cook/Sous Chef- Gemelli
Back of House (BOH)
Full-Time | Back of House Gemelli is looking for an experienced, dependable Sous Chef / Lead Line Cook to join our kitchen team. This is a hands-on leadership position for...
Prep Cook- Vinnie’s Neighborhood Italian – South
Back of House (BOH)
We are looking for Prep Team members with prior professional kitchen experience, including pro-chef knife skills and preparing, cooking & baking menu items from scratch. Requirements: 3 years experience in...
FOH Manager- Gan Shan West
Management
Front of House Manager – Help Lead the Experience at Gan Shan Location: West Asheville Schedule: Dinner Service | Tuesday–Sunday Gan Shan is a neighborhood favorite in West Asheville, known for bold,...
Cafe Lead – AGM- Green Sage Cafe
Management
Full job description Benefits: Competitive salary Employee discounts Opportunity for advancement Paid time off Training & development Wellness resources Position Overview Green Sage is growing, and we’re looking for a...
Line Cook – South- Green Sage Cafe
Back of House (BOH)
Full job description Benefits: Employee discounts Flexible schedule Opportunity for advancement Paid time off Wellness resources Green Sage Café is looking for a dedicated Line Cook to join our fun...
Barista/Server/Prep- Green Sage Cafe
Back of House (BOH)
Full job description Benefits: Competitive salary Employee discounts Opportunity for advancement Paid time off Training & development Wellness resources Looking for more than just a job? Green Sage Café is...
Head Chef-Red Fiddle Vittles
Back of House (BOH)
Red Fiddle Vittles is a catering company and local market that features high-end, gourmet food items that utilize and celebrate locally-produced ingredients. On the catering side of our business, we...
Part Time FOH Server -The Village Porch
Front of House (FOH)
The Village Porch is looking for servers with a strong work ethic and awesome attitudes to join our team! We are a family owned restaurant and sports bar in Reynolds...
Food Truck Manager — Burger Billy at The Wedge Foundation
Management
Food Truck Manager — Burger Billy at The Wedge Foundation Burger Billy, a smash burger food truck permanently stationed at The Wedge Foundation in Asheville, is looking for an experienced...
Server (PM Shift) – (Fork Lore) Hilton Asheville Biltmore Park
Front of House (FOH)
Picture Yourself at Biltmore Farms as part of the Vanderbilt legacy of hospitality Why join our team at Fork Lore? $7.50/hour starting pay, plus tips Outstanding medical, dental, and vision...
Line Cook- Vinnie’s Neighborhood Italian
Back of House (BOH)
If you want to work in an inclusive, welcoming, supportive & positive kitchen environment, The Original Vinnie’s Neighborhood Italian on Merrimon Ave. could be just what you’re looking for. We...
Sous Chef- Chestnut
Back of House (BOH)
We are a family-owned restaurant located in downtown Asheville, NC. We are searching for a dynamic Sous Chef, who is proficient in a high volume restaurant! About Chestnut: Located in the...
Host (Part Time – AM Shift) – Fork Lore (Hilton Hotel)
Front of House (FOH)
Picture Yourself at Biltmore Farms as part of the Vanderbilt legacy of hospitality! Why join our team at Fork Lore? $15.00/hour starting pay, with opportunities for tips Hilton-brand hotel discounts...
Line Cook-Part Time/Seasonal-Zambras
Back of House (BOH)
Zambra is seeking part time help through our busy fall and holiday season. Seeking a talented line cook for very fast paced upscale tapas restaurant. Come join our cohesive and...
Kitchen Staff-Berliner Kindl
Back of House (BOH)
We are looking for a line cook/ prep cook/ dishwasher, jack of all trades kitchen worker. No early mornings or late nights. We serve lunch and dinner, Tuesday – Saturday....
Dishwasher-Tupelo Honey
Back of House (BOH)
Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe “The happiest bees make the best honey” and we are ready...
Host/Server Assistant-Packs Tavern
Front of House (FOH)
Pack’s Tavern, a busy, family-owned restaurant in downtown Asheville, is looking for part-time team members to fill a hybrid Host/Server Assistant role. You’ll split your time between greeting guests and supporting servers...
Line Cook-Bier Garden
Back of House (BOH)
Locally owned and operated restaurant in downtown Asheville is looking for experienced and motivated cooks to add to our team. We are an award-winning bar/restaurant and looking to hire 1...
Line Cook/BOH-Village Porch
Back of House (BOH)
We are looking for BOH employees to join our Village Porch Family! Here you will find a fun, friendly, and positive energy filled environment where everybody looks out for each...
FT Dishwasher-Curate
Back of House (BOH)
Katie Button Restaurants is hiring a full-time dishwasher at Cúrate Tapas Bar. This position has the potential to move to a lead dish position for the experienced candidate who possesses strong...
Line Cook/ Tupelo Honey South
Back of House (BOH)
Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe “The happiest bees make the best honey” and we are ready...
Prep Cook(PT)-Wicked Weed
Back of House (BOH)
Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re...
Dishwasher/Food Prep-Gypsy Queen
Back of House (BOH)
We are looking for a reliable dish/prep person. Gypsy Queen is fast paced counter service restaurant with food cooked to order. We generally have low turnover and hope to find...
