Job Board

AIR members are vital entrepreneurs whose restaurants create more than great food and memorable experiences. We are job generators and career builders.

Come join us! Simply submit a post by emailing jobs@airasheville.org and we will help you share the news. Please make sure your submission is exactly as you want the job listing to appear.


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828 Pizzeria – Both Locations – PT Dishwasher
Back of House (BOH)
828 Family Pizzeria has the need for a part-time dishwasher at both locations. Our family owned and operated business is looking for individuals with a team oriented focus and ability to work in a fast paced environment. Please visit our 1854 Hendersonville Rd. or 946 Merrimon Ave. location to fill out an application in person. Pay starts... Read More »
Corner Kitchen – Dishwasher/ Prep
Back of House (BOH)
Corner Kitchen – Dishwasher/Prep Corner Kitchen restaurant in Biltmore Village of Asheville is looking for the perfect dishwasher candidate to complete our crew. Create, learn and work beside passionate people everyday. We offer full benefits for all full time employees.  *Do you have a passion for serving a quality product to your guests alongside of... Read More »
Grey Eagle – FOH and BOH
Back of House (BOH)
Do you enjoy live music and catering to rock stars? We are looking for an experienced chef to join our small staff. This job requires all aspects of FOH and BOH . This person needs to be able to communicate effectively with all in house staff, including management. ~Be able to understand food and labor... Read More »
Wicked Weed Funkatorium – Line Cook
Back of House (BOH)
Wicked Weed Brewing is looking for experienced and creative cooks for our Brew Pub and Funkatorium locations in downtown Asheville. We are looking for someone who is hard-working and passionate about food and customer service. You will be working in a fast paced environment with opportunity for growth. Competitive pay and full benefits start on... Read More »
City Bakery – Cafe Manager
Front of House (FOH)
Position summary: The café manager must serve as a role model for City Bakery employees and in the community. This position requires someone with strong leadership and administrative skills ensuring that the highest level of customer service is being given and that all necessary tasks are completed. Additionally, the café manager is responsible for maintaining... Read More »
Green Sage is Growing – All Locations!
Front of House (FOH)
Line/ Lead Cook – All Locations Barista (PT/FT) – All Locations FOH Shift Leader (PT/FT) – All Locations General Manager (FT) – Westgate only Dishwasher/Prep Cook (PT) Commissary Prep Cook (PT/FT) Do you want to join a company committed to providing great customer service AND great-tasting, health-focused food? Are you passionate about interacting with people... Read More »
Biscuit Head West – Line Cook
Back of House (BOH)
Line Cook- West (West Asheville)  PUT SOME SOUTH IN YOUR MOUTH! Our customers line up around the block to get what we’ve got, and we want YOU to help us get it to ’em. We are a fast-casual and fast paced breakfast/brunch restaurant who is passionate about quality, homemade food, providing excellent customer service, and community... Read More »
Biscuit Head Downtown – Line Cook
Back of House (BOH)
Line Cook- Downtown on Biltmore Ave (417 Biltmore Ave)  PUT SOME SOUTH IN YOUR MOUTH! Our customers line up around the block to get what we’ve got, and we want YOU to help us get it to ’em. We are a fast-casual and fast paced breakfast/brunch restaurant who is passionate about quality, homemade food, providing excellent... Read More »
Farm Burger – FOH Staff
Front of House (FOH)
Farm Burger is Growing the Herd! All FOH positions available. – Bartenders – Counter Person – Food Runners We are a neighborhood burger joint serving 100% grassfed burgers. Our chefs partner with local farmers and ranchers to create a menu grown by the community. Whether we’re creating a burger topped with our pork belly or... Read More »
Farm Burger South – Assistant Kitchen Manager
Back of House (BOH)
Farm Burger is Seeking an Assistant Kitchen Manager We are fast-casual concept connected to our local farmers and community. Our burgers are made from 100% local grassfed beef, dry aged and ground fresh from Hickory Nut Gap. Our menu is chef driven, seasonal, and sourced from local farms. Our kitchen managers have personal connections to... Read More »
Gan Shan West – Lead Line Cooks
Back of House (BOH)
Lauded in Bon Appetit, Conde Naste Traveler, Our State Magazine, and more, the Gan Shan Restaurant Group is ever-ambitious and committed to continual improvement and learning. Our food is creative, delicious, and thoughtful and our service is inspired, attentive, and compassionate. Our owners grew up in and are part of the community and care deeply... Read More »
Gan Shan Group – Social Media Manager
Administrative
Gan Shan Group is looking for a social media content manager. We want someone with a strong sense of food, drink, and decor aesthetic and a clear voice. Please provide a resume with links to accounts managed to staffing@ganshanstation.com **Job Posted Decembe... Read More »
Strada Italiano – Line Cooks
Back of House (BOH)
Strada Italiano is seeking line cooks/prep cooks for full time employment. The right candidate will have two – three years of experience working grill and sautee stations in a high paced kitchen environment, knowing how to stretch pizza dough is a plus. Compensation is based on experience and will be discussed after stage. To set... Read More »
Posana – Support Staff
Front of House (FOH)
Posana is seeking talented, service minded individuals who possess a gracious, enthusiastic personality to join our Front of House team. ★ Food Runner and Dining Room Assistant positions available ★ *experience in upscale dining preferred Applicants must be available to work nights, weekends and holidays. Please apply if you: ★ Hold guest satisfaction as a... Read More »
Gordon Food Service
Management
As an Outside Food Sales Representative with Gordon Food Service, you will have the opportunity to  cultivate relationships, develop new business, and provide innovative solutions to our customers, helping them to achieve their goals and, in return, yours! Come experience a world where  servant leadership and  cutting-edge tools and training come together to support your  career growth and financial objectives. By utilizing a consultative, relationship-focused... Read More »
Cúrate – Full Time/ Part Time Line Cook
Back of House (BOH)
Cúrate Bar de Tapas FT/ PT Line Cook Downtown Asheville Are you passionate about providing guests an exceptional dining experience? Do you want to be part of a nationally recognized team? Are you interested in joining a local and family-owned restaurant group? Then this opportunity is for you! Cúrate Bar de Tapas, along with Nightbell,... Read More »