Job Board

 

AIR members are vital entrepreneurs whose restaurants create more than great food and memorable experiences. We are job generators and career builders.

Come join us! Simply submit a post by emailing jobs@airasheville.org and we will help you share the news. Please make sure the submission is exactly as you want the listing to appear.


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Rise Above Deli – BOH
Back of House (BOH)
Rise Above Deli needs a dish/line person Friday-Sunday 3-10:30. $13/hr and can start immediately. Stop by the deli inside Hillman Beer to apply. **Job Posted D... Read More »
Pack’s Tavern – Host/ SA
Front of House (FOH)
Pack’s Tavern is hiring Hosts/SAs! Business is better than ever and we are looking for strong Hosts and Server Assistants to join our team. We are a local, family-owned restaurant in Downtown Asheville. We love locals and visitors alike and have a healthy following of both. This year looks like it’ll be our best yet... Read More »
Chocolate Fetish – Sales Associate
Front of House (FOH)
Asheville’s Premier Chocolate Shop is seeking a Sales Associate to join our team. Retail sales or food service experience is required. Excellent customer service skills, strong work ethic and an upbeat, friendly, outgoing personality are essential. Nights and weekends required. Join a friendly, dynamic team working in the heart of downtown Asheville! Come by 36... Read More »
Rosetta’s Kitchen at UNCA – FOH Crew Leader
Front of House (FOH)
NOW HIRING! FOH Crew Leader for Rosetta’s Kitchenette at University of NC Asheville We’re looking for someone to join our leadership team at our satellite kitchenette on the UNCA campus. Since 2012, we’ve been working to provide the tried & true, healthy, & affordable menu staples of Rosetta’s Kitchen, scaled down just a notch to... Read More »
Biscuit Head West – Line Cook
Back of House (BOH)
PUT SOME SOUTH IN YOUR MOUTH! Our customers line up around the block to get what we’ve got, and we want YOU to help us get it to ’em. We are a fast-casual and fast paced breakfast/brunch restaurant who is passionate about quality, homemade food, providing excellent customer service, and community responsibility.  We work hard,... Read More »
Cúrate – BOH Prep/ Dishwasher
Back of House (BOH)
Cúrate Bar de Tapas Downtown Asheville Are you passionate about providing guests with an exceptional dining experience? Do you want to be part of a nationally recognized team? Are you interested in joining a local and family-owned restaurant group? Then this opportunity is for you! Cúrate Bar de Tapas and Button & Co Bagels are... Read More »
Vinnie’s Italian – Line Cook
Back of House (BOH)
The Award winning Vinnie’s Neighborhood Italian Restaurant, Voted Best Italian restaurant 9 years in a row, is looking for Line Cooks – Saute and Pantry positions. We are scratch made food with fast paced execution. We are proud of our food and our team attitude in the kitchen. We are a family looking to add... Read More »
Dishwasher – Isa’s Bistro
Back of House (BOH)
Isa’s is looking for a full-time dishwasher. Must work weekends. Stop by to apply in person between 2-4. Benefits after 60 days. **Job Posted D... Read More »
Katie Button Restaurants – Button & Co Bagels – Customer Service
Front of House (FOH)
Katie Button Restaurants is a family-owned hospitality company in the mountains of North Carolina. Chef Katie Button is at the helm of two downtown Asheville restaurants with common goals of sustainability, dedication to the Asheville community, and professionalism in the restaurant industry – and most importantly, delicious food and exceptional service. Job Overview: We are... Read More »
Chow Chow Festival – Executive Director
Management
EXECUTIVE DIRECTOR JOB DESCRIPTION  Primary Function:  The Executive Director is the chief executive officer of the organization, overseeing all aspects of Chow Chow’s daily operations and working in conjunction with the board of directors to ensure that the organization’s mission guides short- and long-term planning with strategies that ensure the organization’s sustainability and relevance. The... Read More »
Lobster Trap – Dishwasher
Back of House (BOH)
Job Type: Full-time This Job Is Ideal for Someone Who Is: Dependable — more reliable than spontaneous Adaptable/flexible — enjoys doing work that requires frequent shifts in direction High stress tolerance — thrives in a high-pressure environment This Company Describes Its Culture as: Detail-oriented — quality and precision-focused Stable — traditional, stable, strong processes Team-oriented... Read More »
Montford Rooftop Bar – Line Cook
Back of House (BOH)
The Montford Rooftop bar is looking for an experienced line cook. Competitive pay and full time. We’re a tight knit small venue, we operate as an Asheville independent restaurant with corporate support (great benefits), are independent from Hyatt Hotels, source all local, and have a really solid staff! Applicants will need to apply online at parkshotels.com/careers or... Read More »
Urban Orchard – Kitchen Associate
Back of House (BOH)
Urban Orchard Cider Co is looking for part time kitchen work – 3 shifts a week. No grill or frier, just prep & plating. Minimal cleaning. Email resume to josie@urbanorchard.com **Job Posted Sep... Read More »
Isa’s Bistro – Line Cook
Back of House (BOH)
LOCATION: ISA’S BISTRO Isa’s Bistro Line Cooks Job Description (AM) Compensation: $11-$15 per hour depending on experience We are looking for skilled Cooks. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important. We pride ourselves on being competitive amongst our peers.... Read More »
Pack’s Tavern – BOH
Back of House (BOH)
LINE COOKS, PREP COOKS, BANQUET COOKS compensation: based on experience, health insurance for full time employees, paid vacation after one year for full time employees. employment type: full-time Are you a highly motivated, punctual, energetic line cook with at least two years of kitchen experience? If so, we would love to meet you! We are a popular, high-volume restaurant... Read More »
Luella’s – Pit Crew
Back of House (BOH)
Land one of the best smelling jobs around! Since 2007, Luella’s Bar-B-Que has been committed to providing genuine hospitality and great food in an energetic, casual and friendly environment. We strive to build a crew of caring people who possess self-discipline and enjoy working in the restaurant profession. Now hiring for our South Asheville location!... Read More »
Asheville Pizza & Brewing – BOH Staff
Back of House (BOH)
Hiring Experienced Kitchen Staff If you are a lover of hand-crafted beer and award winning pizza, served in an eclectic setting, then Asheville Pizza and Brewing Company on Merrimon Avenue might just be the right fit for you! As one of Asheville’s oldest and most beloved restaurants, APBC offers an energetic work environment with entry... Read More »