Food is culture. Whether farm-raised or factory-made, traveling from kitchen to mouth, what one eats is often a means of understanding time, place, and people. The Art of Food: From...

ASAP’s annual Farm Tour will take place Saturday and Sunday, Sept. 23-24, 2023, from 12-5pm both days. Experience how food is grown and raised through guided tours, demonstrations, and tastings....

$75/person (tax and gratuity included) Dive into the mighty world of Pinot Noir with a comparative look at six wines of differing origins and styles. Learn all about this finicky,...

Join us for our 20th Anniversary Celebration! We are putting together a Pop up dinner with three of our chefs at Sunny Point Cafe. We will have the GM Michelle...