Taco Billy Line Cook
Back of House (BOH)

Join a growing local restaurant that values great food, great people, and a positive work environment.

Taco Billy is looking for dependable, hardworking line cooks who take pride in preparing quality food and working as part of a strong team. Whether you’re an experienced cook or looking to grow your culinary skills, we’re willing to train motivated individuals with the right attitude.

Our kitchen is fast-paced, collaborative, and built around fresh ingredients and scratch-made food.

Why Work at Taco Billy?

  • Tipped position with a guaranteed minimum hourly rate
  • Consistent income you can count on. Even during slower shifts, we make up the difference if your base wage and tips don’t reach the guaranteed minimum
  • Opportunity to earn more during busy shifts
  • Free shift meal every time you work
  • Employee discounts
  • Flexible scheduling
  • Paid training
  • No late nights. We close at 9:00 PM in the summer and 8:00 in the winter
  • Opportunities for advancement with a growing local company

What You’ll Do

  • Cook and prepare food on the flat top and grill
  • Assemble and garnish tacos while maintaining quality and consistency
  • Assist with daily food prep
  • Maintain a clean, organized, and food-safe workstation
  • Follow recipes and portion standards
  • Communicate effectively with the kitchen team to keep service running smoothly
  • Help create a positive, team-oriented work environment

What We’re Looking For

  • Kitchen or restaurant experience is a plus, but not required—we’re happy to train the right person
  • Ability to work efficiently in a fast-paced environment
  • Strong attention to detail and commitment to food quality
  • Positive attitude, reliability, and strong work ethic
  • Ability to multitask while staying organized under pressure
  • Basic communication, reading, and writing skills in English
  • Spanish language skills are a plus
  • High school diploma or equivalent preferred

At Taco Billy, we believe great restaurants are built by great teams. If you’re looking for a kitchen where you’ll be supported, treated fairly, and have opportunities to grow, we’d love to hear from you.

Job Types: Full-time, Part-time

Pay: $17.50 – $20.00 per hour

Benefits:

  • Flexible schedule
  • Paid training

Shift:

  • Morning shift
  • Night shift

Experience:

  • line cooking: 1 year (Preferred)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

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