Certified ServSafe Manager Instructor and Proctor. Providing on-site training for any number of staff, even one, and as little or much instructing as needed (custom fit classes and exams, at a day and time best for your business). Also provides State approved Alcohol Training. 15 years of food safety instruction with hundreds of restaurants, hotels, food trucks, bars, breweries, churches, and more.
AIR members will receive a complimentary study guide and practice test that will adequately prepare each employee for the exam. The study guide is a shortened and easy-to-understand overview of the standard book, created by AFS. The practice questions are real examples of actual exam questions. These result in a very high pass rating.