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Private Dinner at Sage & Spice

March 22 @ 7:00 pm - 9:00 pm

Chef’s Table with Chef Jay

Join Chef Jay at Sage and Spice Market for an Asian inspired culinary journey.  The entire menu is gluten free.  Enjoy 5 courses to include: Ube coconut bisque, watercress and butter lettuce salad, seared sea scallops, mango ponzu bison NY strip, black sesame poi mochi. Pairings and cocktails available!

Venue

Sage & Spice
1056 Patton Avenue
Asheville, NC 28806
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