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AVL Food Series: Chef’s Experience Dinner with Chef Sam Etheridge

June 13 @ 6:00 pm - 9:00 pm

Chef Sam Etheridge is the former chef/owner of Ambrozia Bar and Bistro in Asheville. He is partnering with Metro wines to open up a wine bar & Bistro coming this summer in Reynolds Village in Asheville. He had 2 restaurants in Albuquerque, NM and was nominated for best chef in the Southwest and winning a James Beard Award as advisor for the cookbook, Foods of The Southwest Indian.

Get your tickets soon!

Details

Date:
June 13
Time:
6:00 pm - 9:00 pm
Website:
https://shaybrownevents.com/avl-food-series

Venue

The Mule
131 Sweeten Creek Road
Asheville, NC 28803