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Asheville Restaurant Week
January 19 @ 8:00 am - January 26 @ 5:00 pm
Asheville Restaurant Week happens twice in 2026: Jan. 20-26 and Feb. 17-23.
Asheville’s local restaurants are at the heart of what makes this city special. Asheville Restaurant Week celebrates our dynamic food scene—support your favorites or explore a new spot.
AIR Members participating in Asheville Restaurant Week include: Tupelo Honey, The Market Place, Posana, RendezVous, The Lobster Trap, Quench! Wine Bistro, Gemelli, Strada Italiano, The Corner Kitchen, Chestnut, Table, Salt Face Mule, Pack’s Tavern, Rye Knot, Twisted Laurel, Zella’s Deli, The Village Porch. Check ashevillerestaurantweek.com for more participating restaurants.
Asheville Restaurant Week is produced by the Asheville Area Chamber of Commerce.
